Fast Philosophy nutrition & recipes

Recipes

Search by category

RECIPE

Cranberries & Hazelnuts

0
(0)
Print Friendly, PDF & Email
0
(0)

Ingredients

  • 20g Dried cranberries
  • 5 Hazelnuts

Method

  1. Weigh out 20g of dried cranberries and place them into a bowl.
  2. Count five hazelnuts, add to the bowl and enjoy.
  3. Smart tip! Perfect for on the go, prepare a few portions and keep in your handbag or office drawer.

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.